French producers of traditional, premium quality Champagne
Gyejacquot Frères (Jee-eh-ja-ko Fr-ehr), located near the village of Bar-sur-Seine in the famed Cote des Bars sub-region of Champagne, France. Brothers Michel and Daniel Gyejacquot first planted vines on their property in 1970, and began what is now a beautiful family legacy of crafting traditionally made, world class sparkling wines from one of the most celebrated regions in Champagne, France.
Today, Champagne Gyejacquot Frères remains a story of brothers, now managed by the family’s second generation, Cyril and Frederic Gyejacquot, Michel’s sons, who have taken the estate to the next level. Their collection of award-winning cuvées of Chardonnay, Pinot Noir, and Pinot Blanc are crafted from sustainably farmed vineyards with incredibly distinct terroir, giving the Gyejacquot Frères Champagnes their characteristically bright minerality and impeccable balance of powerful yet delicate aromas and flavors.
The Gyejacquot brothers’ love of the land and passion for producing traditional, premium quality Champagnes have made the Champagne Gyejacquot Frères estate a standout producer in the region. We are extremely pleased to offer their exclusively imported Gyejacquot Frères Champagne to all of our wine of the month club members to enjoy and give as wine club gift to their friends and family.