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Whitehall Lane Winery
Whitehall Lanes' New Team Hits the Ground Running
San Francisco wine merchant, Tom Leonardini, had just a casual interes ...
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White Rock Vineyards
Complex and concentrated wines from Napa Valley
White Rock can trace its history all t ...
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White Oak Winery
From Healdsburg to Hamburg, White Oak Estate wines are an exceptional value for all to enjoy!
A little more than a decade after its establishment in 1981, White Oak ...
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Mother's Day Wine Club Specials
Give Mom the finest wines. It's a gift she'll love to open each month!
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Annual Champagne/Sparkling Special
Pop a bottle of exclusively-imported Champagne or try our local California Sparkling Wines!
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Gourmet Gift Sets • Wine Clubs • Online Wine Store • More!
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This Weekend’s To-Do List: Start an Urban Winery
Natalie Burnham
Though we often think of winemaking as a somewhat rural activity, winemaking in the city is just as feasible.
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What makes wine grapes different from table grapes?
Erin O'Reilly - Certifed Specialist of Wine
Just like apples, tomatoes, and even corn or potatoes, farmers grow different varieties of grapes depending on their final destination as a food product.
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What is the best wine for beginners?
Erin O'Reilly - Certified Specialist of Wine
The goal is to start with approachable bottles and move towards more complex wines that have nuanced personalities.
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Coq au Vin Blanc (Chicken in White Wine Sauce)
An elegant and easy dinner to pair with your recent wine subscription shipment of Outlot 2019 Chardonnay!
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Fresh Mussels in White Wine
Amazing as an appetizer or double the recipe for a light seafood dinner. The combination of garlic, butter, white wine and lemon are perfectly balanced for the flavors of the Mussels. Add in the red pepper flakes and these will turn into the best Mussels you've ever had!
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Trout in White Wine Sauce with Plantain
Cod filet and banana that pairs perfectly with a Chardonnay. Try this pairing from your last wine of the month club delivery, you won't go wrong!
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Scallops in White Wine Sauce
A light and decadent recipe of scallops simmered in white wine, seasonings and drizzled with a smooth buttery sauce. A chardonnay will pair perfectly with this meal.
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