Wine Club Search Results
5 Romantic Winery Destinations for Valentine's Day
Let’s face it…chocolate and flowers for Valentine’s Day is great, but why not step it up this year and visit one of these 5 romantic winery locations for amazing food, lovely ambiance and best of all...fantastic wines!Read more...
The Best Boozy Red Wine Brownies
Craving an indulgent dessert? Why not combine chocolate and red wine in the best recipe for Red Wine Brownies! Recipe included.Read more...
4 Perfect Valentine's Day Wine Gifts
Valentine's Day is upon us and what says "I love you" more than some fine wine and chocolate truffles, Champagne, or even a luxurious Wine Spa Day?Read more...
Mexican Chocolate Brownies
Satisfy your sweet tooth with decadent Mexican chocolate brownies. Use the chocolate from your adventure package and pair it with the Red Blend from your International Wine Club shipment.View Recipe
Chocolate Covered Espresso Beans
Chocolate-covered espresso beans encompass all our favorite things in one bite-sized snack – they’re chocolaty, sweet, roasty, crunchy, and pair wonderfully with a Flying Goat Pinot Noir.View Recipe
F & F Strawberry and Chocolate Tarts
Make a few mini tarts or one big one - either way you'll be happy you did! The Dark Chocolate Peanut Butter stands out as a delicious and unique twist to the traditional tart base. Add in the filling, top with a fresh strawberry and voilà! Try pairing it with the Mission Estate Cabernet Franc.View Recipe
Dark Chocolate Peanut Butter Mousse with Date Caramel and Dark Chocolate Ganache
This decadent dessert is not only a treat for your tastebuds, but a treat for the eyes too! The Dark Chocolate Peanut Butter Mousse recipe provided by Fix and Fogg is the perfect (and easy!) way to satisfy anyone's sweet-tooth! Try pairing it with a glass of Mission Estate 2014 Reserve Pinot Noir.View Recipe
Chef Mike's Merlot Chocolate Cake
An unforgettable moist and fudgy chocolate cake with a hint of merlot red wine. Decadent and absolutely delicious! Since the Taft Street Merlot was featured in our Gold Wine of the Month Club, we have had this cake in the office now and again, paired with different Merlots.View Recipe