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Mexican Chocolate Brownies

Mexican Chocolate Brownies

Satisfy your sweet tooth with decadent Mexican chocolate brownies. Use the chocolate from your adventure package and pair it with the Red Blend from your International Wine Club shipment.

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Chocolate Covered Espresso Beans

Chocolate Covered Espresso Beans

Chocolate-covered espresso beans encompass all our favorite things in one bite-sized snack – they’re chocolaty, sweet, roasty, crunchy, and pair wonderfully with a Flying Goat Pinot Noir.

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F & F Strawberry and Chocolate Tarts

F & F Strawberry and Chocolate Tarts

Make a few mini tarts or one big one - either way you'll be happy you did! The Dark Chocolate Peanut Butter stands out as a delicious and unique twist to the traditional tart base. Add in the filling, top with a fresh strawberry and voilà! Try pairing it with the Mission Estate Cabernet Franc.

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Dark Chocolate Peanut Butter Mousse with Date Caramel and Dark Chocolate Ganache

Dark Chocolate Peanut Butter Mousse with Date Caramel and Dark Chocolate Ganache

This decadent dessert is not only a treat for your tastebuds, but a treat for the eyes too! The Dark Chocolate Peanut Butter Mousse recipe provided by Fix and Fogg is the perfect (and easy!) way to satisfy anyone's sweet-tooth! Try pairing it with a glass of Mission Estate 2014 Reserve Pinot Noir.

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Chef Mike's Merlot Chocolate Cake

Chef Mike's Merlot Chocolate Cake

An unforgettable moist and fudgy chocolate cake with a hint of merlot red wine. Decadent and absolutely delicious! Since the Taft Street Merlot was featured in our Gold Wine of the Month Club, we have had this cake in the office now and again, paired with different Merlots.

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