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One Year Later: Coronavirus and the Global Wine Industry

Erin O'Reilly - Certified Specialist of Wine

The wine industry is just now publishing their annual wine production and sales reports for 2020. Retrospectives with asterisks. International producers faced different hurdles to move their wines to market under pandemic conditions, often facing strict government regulations and shifting policies as the scientific community learned more about COVID-19. Here’s a quick look at the pandemic’s impact on several major wine regions.

What is Wine Mouthfeel?

Erin O'Reilly - Certified Specialist of Wine

If you hang around wine drinkers long enough, you’re undoubtedly going to hear a lexicon unique unto the wine world. Is the wine ‘linear’? Does it have ‘bite’? What about the finish? Short or long? One particular concept that helps drinkers judge wine quality is ‘mouthfeel’.

Pop! Culture: Wine Cork Crafts

Meghan Fitzgerald

It is a truth historically demonstrated and universally accepted that the artist often finds inspiration at the bottom of a bottle...however, what if you could find that very same inspiration at the top?

Wine Regions

Australia

Australia’s emergence into the world of wine began in 1788 with vine cuttings from the Cape of Good Hope. Sadly the hot and humid climate proved to be too st ...