Wine Club Search Results

One Year Later: Coronavirus and the Global Wine Industry

Erin O'Reilly - Certified Specialist of Wine

The wine industry is just now publishing their annual wine production and sales reports for 2020. Retrospectives with asterisks. International producers faced different hurdles to move their wines to market under pandemic conditions, often facing strict government regulations and shifting policies as the scientific community learned more about COVID-19. Here’s a quick look at the pandemic’s impact on several major wine regions.

What is Wine Mouthfeel?

Erin O'Reilly - Certified Specialist of Wine

If you hang around wine drinkers long enough, you’re undoubtedly going to hear a lexicon unique unto the wine world. Is the wine ‘linear’? Does it have ‘bite’? What about the finish? Short or long? One particular concept that helps drinkers judge wine quality is ‘mouthfeel’.

Pop! Culture: Wine Cork Crafts

Meghan Fitzgerald

It is a truth historically demonstrated and universally accepted that the artist often finds inspiration at the bottom of a bottle...however, what if you could find that very same inspiration at the top?

Vin Perdu

"First Lady of Wine" does it again!

All that is necessary to introduce this incredible Platinum Wine Club ...

Grassi Wine Company

2016 was the first full growing season that Grassi Vineyard was farmed 100% organic.

Mark Grassi was faced with a conundrum of sorts upon his graduation fr ...

Seawolf Wines

Established by husband and wife team Jesse Hall and Emma Kudritzki Ha ...

Champagne Jeaunaux-Robin

Truly a found treasure, this tiny family domain was founded in 1964 by Michel and Marie-Claude Jeaunaux.

Founded in 1964 by Michel and Marie-Claude Jeaunaux, and now run by th ...

Champagne Larmandier-Bernier

In the 1990s, they began abandoning the use of herbicides, moving toward organic and then biodynamic farming

Located in the heart of Champagne, France, Larmandier-Bernier is a sma ...