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SOLD OUTZinke 2018 Syrah

Featured in our Gold Wine of the Month Club

Central Coast
Central Coast AVA
Special Selection — Gold Medal Wine Club
Central Coast AVA
97% Syrah, 3% Viognier
22 months in oak
Cases Produced
Sweetness Level
Native Yeast Fermented in Concrete, Sustainable & Organic vineyard practices, Unfined and Unfiltered
Diet Friendly
Low carb, Low sugar, Paleo, Keto, Vegan

The Zinke 2018 Syrah is a blend of 97% Syrah and 3% Viognier from a selection of top Central Coast vineyards, including Jack McGinley, Kimsey, Hinnrichs, and Quail Valley. Each of these prized vineyard sites utilizes high-end farming techniques and both sustainable and organic practices. This Central Coast Syrah is rich yet approachable, and packed with complex flavors, making it a great wine for burger night or a backyard BBQ with ribs and brisket. On the nose, aromas of ripe figs, bacon fat and hints of clove mingle together, while the soft and well-balanced palate brings flavors of huckleberry jam, black olive, and mint before leading into a long, evolving finish. Enjoy!

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