2012 Cabernet Sauvignon
- Las Flores
- Napa Valley AVA
- Diamond Wine Club Selection
- 94 Points — Robert Parker's The Wine Advocate
- Appellation
- Napa Valley AVA
- Grapes
- 100% Cabernet Sauvignon
- Aged
- 21 months in oak
- Cases Produced
- 142
- Enjoy Until
- 2022
The fruit for Volker Eisele’s 2012 Las Flores Cabernet Sauvignon comes from a section of the estate vineyard called the Las Flores block. Deep burgundy in color, this Cabernet Sauvignon opens with aromas of blueberry, black currant, and spicy black plum with a touch of oaky smokiness. In the mouth, the wine is expressive and bold yet creamy and elegant, with flavors of espresso, black plum, cassis, and sweetly charred oak. A hint of vanilla persists on the finish.
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Quivira Vineyard's Grilled New York Strip Steaks
Outstanding charcoal-grilled strip steaks topped with a dollop of Gorgonzola cheese and butter. Serve over a bed of roasted potatoes or root vegetables and pour a glass of Quivira's Cabernet Cuvée.
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Venison Burger with Brie Cheese
A twist on the traditional beef burger, the venison burger will surly be a hit. Take a bite, take a sip of the Long Valley Ranch Cab to see how they complement each other. Here’s to you. Enjoy!
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Stevenot Grilled Lamb Chop
Absolutely delicious! This lamb chop recipe from Stevenot Winery will be one you come back to again and again. Pair it with a Cabernet Sauvignon.
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Grilled Tuscan Steaks
Simple, straight-forward and undoubtedly tasty. One of those meals you'll return to over and over again. Pair it with Micheal Pozzan's 1998 Cabernet Sauvignon.
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Braised Italian Chuck Roast
Don't skip this recipe! An amazing blend of Italian flavors brought together with the meat and pasta (if you choose). Pair it with the Michael Pozzan 2001 Cabernet Sauvignon. **Roast will need to marinate overnight.
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