Uvaggio 2013 Vermentino
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- Lodi AVA
- 90 Points — Decanter magazine
- Appellation
- Lodi AVA
- Grapes
- 100% Vermentino
- Cases Produced
- 1,500
- Enjoy Until
- 2020
Uvaggio has been making wines from the Piedmont, Italy region for nearly twenty years, and Vermentino has become winemaker Jim Moore’s favorite varietal - he believes it fits in nicely between Pinot Grigio and Sauvignon Blanc in style. Uvaggio Winery is now the largest producer of Vermentino in the state! Fresh and crisp, the Uvaggio 2013 Vermentino offers delicate and aromatic citrus fruit notes, accompanied by soft floral nuances. Flavors of honeydew melon, salted granny smith apple, and honeyed peach give way to citrus and white flower notes on the long finish.
Bruschetta with Grilled Aubergines
A fantastic Italian appetizer made with imported Italian products. Enjoy these bruschetta bites with a glass of Italian Vermentino from your International Wine Club shipment. Cheers!
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Snapper Rancheros
A fantastic twist on a traditional snapper dish that will have you going back for seconds. Pair this with your Uvaggio Vermentino or Zelo Bianco from your monthly wine club shipment for best results!
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Prosciutto, Melon and Mozzarella Skewers
A perfect and scrumptious appetizer for your next party or an addition to tonights meal. Fresh, sweet melon wrapped with Italian Prosciutto and finished with mozzarella cheese. This delightful hors d'oeuvre pairs nicely with the 2016 Vermentino from Hastwell & Lightfoot Vineyards.
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