Trombetta 2016 Pinot Noir
Featured in our Pinot Noir Wine of the Month Club
- Sonoma Coast AVA
- 93 Points — Wine Enthusiast magazine
- Appellation
- Sonoma Coast AVA
- Grapes
- 100% Pinot Noir
- Aged
- 9 months in oak
- Cases Produced
- 250
- Alcohol
- 14.2%
- Sweetness Level
- Dry
- Winemaking
- Hand-harvested grapes, fermented with native yeasts, unfined & unfiltered
- Diet Friendly
- Low sugar, Low carb, Keto, Paleo
The Trombetta 2016 Sonoma Coast Pinot Noir comes from the Petersen Vineyard, located within the esteemed Petaluma Gap winegrowing region. Ripe wild cherry and beautiful earthy "Pinot funk" define this handcrafted Pinot Noir, with crisp acidity, red and purple fruit, hints of black tea, and a long finish rounding it out. This Pinot Noir is nicely balanced, exemplifying the rich minerality, soils and cool weather of the Sonoma Coast, and it is sure to enhance any meal. Cheers!
Tunisian Spice-Roasted Chicken
The lush fruit from Whitehall Lane's 2018 Pinot Noir will counter the fire from this dish. Pour a glass from your latest wine of the month club shipment and enjoy!
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Potatoes Au Gratin
This creamy, classic French dish pairs wonderfully with the Dragonette 2018 Pinot Noir from your latest Gold Medal Wine Club feature.
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Smoked Salmon with Cream Cheese, Capers, and Red Onion
Enjoy these tasty salmon morsels with a glass of Tondré Pinot Noir from your latest Gold Medal Wine Club shipment!
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Roasted Chicken and Vegetables
Deliciously seasoned chicken over a bed of roasted vegetables pairs perfectly with the Pinot Noir from your latest wine subscription box.
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Grilled Chicken Thighs with Soy, Orange, Ginger & Coconut Rice
Enjoy a delicious glass of Pinot Noir from your latest wine membership shipment with this delectable chicken recipe!
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