Trinité 2014 Red Blend
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- Acaibo
- Sonoma County region
- 95 Points — Wine Enthusiast magazine
- 95 Points — James Suckling
- Appellation
- Chalk Hill, Sonoma County
- Grapes
- 85% Cabernet Sauvignon, 9% Merlot, 6% Cabernet Franc
- Aged
- 18 months in oak
- Enjoy Until
- 1,500
The Trinité Estate 2014 ‘Acaibo’ Red Wine was produced from the Lurton family’s property, nestled in the hills in a small corner of the prestigious Chalk Hill area of Sonoma County. The estate is situated in an idyllic setting, in a bowl between three valleys: the Russian River Valley, the Alexander Valley, and Knight’s Valley, where volcanic soils give incredible complexity to the wines and the long, warm days ripen the grapes to perfect maturity. Deep red in color, the 2014 Acaibo offers aromas of black currant, slate, violet and lilac, and full bodied flavors of berries, plums, and hints of spice. This wine is beautifully polished with its silky tannins and it delivers a great balance between power and elegance.
Lamb Chops with Garlic & Herbs
Pair these delicious marinated lamb chops with a glass of red wine.
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BBQ Pulled Pork Sandwiches
Pair this staple of American BBQ with a Red Blend!
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Lamb Chops with Moroccan Barbecue Sauce
Pair these savory lamb chops with a glass of red wine.
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Herb-Crusted Rack of Lamb with New Potatoes
Pair this delicious rack of lamb with a glass of red wine.
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Smoked Red Wine Marinated Tri Tip
Pair this delicious BBQ staple with a glass of red wine.
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