Trentadue 2007 Sauvignon Blanc
SOLD OUT
- Alexander Valley
- Sonoma County region
- Gold Medal — U.S. Professional Wine Buyers Competition
- Grapes
- 94% Sauvignon Blanc, 6% Viognier
- Cases Produced
- 707
- Enjoy Until
- 2012
Trentadue’s 2007 Sauvignon Blanc is supple, refreshing, and balanced – a great wine for summer! The grapes were grown at the end of the Dry Creek Valley where Dry Creek meets the Russian River and where the conditions are much cooler than the rest of the valley. This climate promotes excellent acidity and vibrant flavors in the finished wine, especially with world-class winemaker Miro Tcholakov and his incredibly meticulous techniques.
For this wine, Tcholakov preserved the maximum fruitiness and delicacy of the Sauvignon Blanc by refraining from using oak and ensuring that more of the lemon, melon and pear aromas were highlighted. Awarded a Gold Medal at the U.S. Professional Wine Buyers Competition, the 2007 Sauvignon Blanc was such a hit, that it is already sold out at the winery, and outside of Gold Medal Wine Club, incredibly hard to get your hands on! Enjoy this winning selection with artichoke dip, fresh green salads, Thai food, and sushi.
Spring Salad With Herbed Goat Cheese
Pair this refreshing salad with something light, like a bottle of Sauvignon Blanc!
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Grilled Lamb Brochettes with Lemon & Dill
Pair this citrus-infused dish with a glass of chilled Sauvignon Blanc!
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Paella Valencia
Pair your Sauvignon Blanc with some classic Spanish cuisine!
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Chicken & Kale Salad
This is a recipe that Dawn Pauli Forman from Tobias Vineyards loves to make! It’s fast, easy, healthy, a sure crowd pleaser. Pair it with a glass of Sauvignon Blanc from your recent wine club shipment.
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Porotos Granados
This delicious chicken bean stew recipe is the perfect paring for a Sauvignon Blanc from your wine subscription box. Cheers!
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