Tondre 2018 Pinot Noir
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- Santa Lucia Highlands AVA
- 95 Points+ Double Gold — Grand Harvest Awards
- Best of Class — Dan Berger International Wine Competition
- Double Gold — San Francisco Chronicle
- Appellation
- Santa Lucia Highlands AVA
- Grapes
- 100% Pinot Noir
- Aged
- 17 months in oak
- Cases Produced
- 435
- Alcohol
- 14.3%
- Sweetness Level
- Dry (RS: 0mg/100mL)
- Winemaking
- Sustainability in Progress (SIP) Certified
- Diet Friendly
- Low sugar, Low carb, Paleo, Keto
Produced from the esteemed Tondré Grapefield in the Santa Lucia Highlands, the Tondré 2018 Pinot Noir offers up a wonderful array of red cherry fruit and spice. The earthy attributes of the Pommard clone with its dark fruits underscore and anchor the brighter aromatics to create a complex nose. The palate is gloriously rich and elegant, leaving a long lasting impression of the spice and fruit on the finish. Enjoy!
Explore Wine VarietalsAbout the Wine Varietal
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Recommended Food Pairings
Butternut Squash Risotto
This creamy dish pairs delightfully with Pinot Noir!
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Porcini Mushroom Pasta
Pair this delicious pasta dish with a glass of Pinot Noir!
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Miso Salmon
The flavors of the marinade make Pinot Noir an ideal pairing for this dish.
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Brown Sugar Mustard Glazed Ham
The sweetness of this dish is perfectly complemented by Pinot Noir!
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Creamy Chicken Marsala
Pair this creamy dish with a nice Pinot Noir from your wine club shipment!
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