SOLD OUTTondré 2013 Pinot Noir
Featured in our Platinum Wine of the Month Club
- Tondré Grapefield
- Santa Lucia Highlands AVA
- 93 Points — Wine Enthusiast magazine
- 92 Points + Gold Medal — LA International Wine Competition
- Best of Show Red + Best of Class + Chairman's Award — Dan Berger International Wine Competition
- Best of Show — SF Chronicle Wine Competition
- Best of Class + Gold Medal — Central Coast Wine Competition
- Appellation
- Santa Lucia Highlands
- Grapes
- 100% Pinot Noir
- Aged
- 18 months in oak
- Cases Produced
- 700
- Enjoy Until
- 2021
Produced exclusively from the Alarid family’s Tondré Grapefield in the Santa Lucia Highlands, the Tondré 2013 Pinot Noir is a serious stunner with a gorgeous interplay of oak spice, black cherry and red Bing cherry fruit. Notes of earth and spice shine through on the nose and makes for a wonderfully complex aromatic experience. The palate is soft and plush with velvety tannins and racy, spicy characters that mingle with the glorious cherry fruit all the way to the finish.
Pizzettas with Roasted Broccolini, Artichoke Hearts, Preserved Lemon and Chevre
These colorful and zesty, pizzettas pair beautifully with Schug Carneros Estate Pinot Noir from your most recent Pinot Noir Wine Club box.
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Duck Confit with Arugula, Pomegranate and Walnuts
This French classic is a perfect pairing with the Montagne Russo Pinot Noir in your most recent wine club shipment.
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Coffee & Spice-rubbed Lamb with Coffee-Vanilla Sauce
The coffee aromas and flavors bring a heightened taste to the barrel aged Pinot Noir from your latest wine membership shipment from Gold Medal Wine Club.
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Salmon with Lentils
Pair this delicious and nutritious salmon dish with a Pinot Noir from your last wine subscription box!
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Creamy Mushroom Soup
A creamy and delicious mushroom soup! Pair it with a glass of Pinot Noir from your recent monthly wine club delivery.
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