SOLD OUTToccata 2013 Pinot Grigio
Featured in our Gold Wine of the Month Club
- Santa Barbara County region
- Special Selection — GMWC COMP Gifts
- 92 Points + Gold Medal + Best Buy — Tastings.com (Beverage Testing Institute)
- Appellation
- Los Alamos Vineyard, Santa Barbara County
- Grapes
- 100% Pinot Grigio
- Cases Produced
- 1,044
- Enjoy Until
- 2018
The Toccata 2013 Pinot Grigio comes from the Los Alamos Vineyard in the Los Alamos Valley, where the warm days and cool nights allow for a long, gentle growing season that suits this Mediterranean varietal just perfectly. Carefully tended to in the vineyard and nurtured in the winery, these Pinot Grigio grapes produce the subtle aromas of lemon peel, lily flower, jasmine tea and pear. The wine is crisp with fresh natural acidity that developed in the grapes while ripening in this cool climate.
This Pinot Grigio is light and delicate with a bright finish and should be a wonderful compliment to a variety of light dishes, salads, fruit, and cheeses. A great alternative to the traditional white wines California is known for.
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Grilled Swordfish
A simple recipe that really lets the flavors of the swordfish shine through, yet has a kick of garlic, capers and basil flavors that round out the dish nicely. Pair this meal with a bottle of Pinot Grigio.
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Pasta with Basil Pesto Cream Sauce
A simple dish with great flavors and aromas of pesto, cheese and fresh basil. Pair this with a Pinot Grigio for best results.
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Steamed Shellfish with a Pinot Grigio Cream Sauce over Fettuccini
An elegant seafood dish combining steamed shellfish with a flavorful wine sauce.
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Willey's Veggie & Grigio Linguine
Enjoy this refreshing meal with your favorite Pinot Grigio from your wine subscription box!
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California Bruschetta
This light and delicious bruschetta is the perfect aperitif for your next gathering, or simply as a side to your week-day meal. Serve with the 2007 Castoro Cellars Pinot Grigio.
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