SOLD OUTThe Farm 2013 Red Blend
Featured in our Platinum Wine of the Month Club
- Touchy-Feely
- Paso Robles AVA
- 94 Points — Purely Domestic Wine Report
- 93 Points+ — Robert Parker's The Wine Advocate
- 93 Points — Antonio Galloni's Vinous
- 93 Points — International Wine Review
- Appellation
- Paso Robles Adelaida District
- Grapes
- 80% Grenache, 20% Syrah
- Aged
- 24 months in oak
- Cases Produced
- 241
The Farm Winery’s 2013 Touchy-Feely is a blend of 80% Grenache and 20% Syrah from the Terra Bella Vineyard in the Adelaida District of Paso Robles. Brilliant ruby red in color, this attractive red blend offers fragrant aromas of ripe, soft raspberry, cherry, black currant and cola. The palate is full bodied, seamless and nicely focused with expressive flavors of berry preserves, spice, and cherries with an effortlessly integrated acidity. It has a lovely, velvety frame with fine-grained tannins and a persistent freshness that lifts on the long, lingering finish. The addition of the Syrah is what gives this wine its added depth and roundness, while maintaining its elegance and overall silky texture.

Wine Braised Short Ribs
A perfect 'go-to' braised short ribs recipe that is great for entertaining as well as paired along side a bottle of Red Blend. Try enjoying it with a wine from your wine subscription box!
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Keller Coq Au Vin
Enjoy this recipe with a killer glass of Keller Estate "Casa" Red Blend from your latest monthly wine club delivery!
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Beef Braciole
Enjoy this amazingly aromatic and flavorful beef braciole dish along side a Red Blend from your recent wine subscription box!
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Chilean Skillet Shepherd's Corn Pie
Enjoy a delicious take on your classic shepard's pie and is perfect pairing with the Andes Plateau 2016 '700 High Altitude Red Blend from your wine subscription box. Enjoy!
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Puchero Canario (Canary Island Stew)
This hearty stew is made from pumpkin, cabbage, sweet potatoes, pork and beef. Pairs it with a Red Blend from this month’s wine of the month shipment!
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