Talley 2018 Chardonnay
Featured in our Platinum Wine of the Month Club
- Rosemary's
- Arroyo Grande Valley AVA
- 95 Points — Antonio Galloni's Vinous
- 95 Points — Jeb Dunnuck
- Top 100 Wineries of the Year — Wine & Spirits, 2021
- Appellation
- Rosemary’s Vineyard, Arroyo Grande Valley, San Luis Obispo County AVA
- Grapes
- 100% Chardonnay
- Aged
- 14 months in new French oak barrels
- Cases Produced
- 650
- Alcohol
- 13.8%
- Sweetness Level
- Dry
- Winemaking
- Minimal intervention
- Diet Friendly
- Low carb, Low sugar, Paleo, Keto
Overlooking the Pacific Ocean and surrounding Rosemary Talley’s home, Rosemary’s Vineyard is the coolest site at Talley Vineyards. For years, this vineyard has yielded some of Talley’s most age-worthy and highly regarded wines, and the 2018 Chardonnay continues this legacy. On the nose, this wine opens with fresh aromas of Asian pear, lime blossom and caramel. The palate is rich, full-bodied, and elegant with flavors of Meyer lemon, kiwi skin, fresh churned butter on fresh French baguette, and red papaya, all balanced with a refreshing acidity before leading into a long finish. Enjoy!
Seafood Risotto
Pair this seafood dish with your favorite bottle of Chardonnay!
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Tea Steamed Chilean Sea Bass
Purchase thick cuts of Chilean Seabass from your butcher as the thicker cuts cook evenly and finish buttery and flakey perfect.
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Baja Ceviche Tostadas
Inspired by the street foods of coastal city Ensenada, the tostada is topped with the perfect combination of citrus, spicy chiles, and fresh marinated seafood.
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Sonoma Chicken
Enjoy this delicious entree from Theresa Rochioli with this month's Chardonnay or Pinot Noir!
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Coq au Vin Blanc (Chicken in White Wine Sauce)
An elegant and easy dinner to pair with your recent wine subscription shipment of Outlot 2019 Chardonnay!
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