SOLD OUTSteele 2018 Chardonnay
Featured in our Gold Wine of the Month Club
- Cuvée
- California
- 90 Points — Wine Enthusiast magazine
- Appellation
- Santa Barbara County / Sonoma County / Lake County
- Grapes
- 100% Chardonnay
- Aged
- 12 months in French oak
- Alcohol
- 14.2%
- Sweetness Level
- Dry (RS: 3.44g/L)
- Winemaking
- 30 year old vines, natural winemaking
- Diet Friendly
- Low sugar, Low carb, Keto, Paleo
The Steele 2018 Cuvée Chardonnay is a unique wine which blends Chardonnay from five different vineyards to produce the quintessential California Chardonnay. Sourcing fruit from Bien Nacido and Goodchild in the Santa Maria Valley, and Sangiacomo, Durell, and Parmelee-Hill vineyards in Sonoma County, plus a touch from Lake County, this wine is balanced, complex, and full of character. The Santa Maria Valley fruit adds a tropical profile with aromas and flavors of mango, pineapple and papaya, while the Sonoma vineyards contribute citrus and fresh acidity to the cuvée. Enjoy!
Jonny Mac’s Bistro Chicken
Pair this delicious chicken dish with a chilled glass of Chardonnay!
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Sautéed Scallops with Lemon Beurre Blanc
Pair this delicious seafood dish with a refreshing glass of Chardonnay!
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Seafood Risotto
Pair this seafood dish with your favorite bottle of Chardonnay!
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Tea Steamed Chilean Sea Bass
Purchase thick cuts of Chilean Seabass from your butcher as the thicker cuts cook evenly and finish buttery and flakey perfect.
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Baja Ceviche Tostadas
Inspired by the street foods of coastal city Ensenada, the tostada is topped with the perfect combination of citrus, spicy chiles, and fresh marinated seafood.
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