Steele 2018 Chardonnay
Featured in our Gold Wine of the Month Club
- Cuvée
- California
- 90 Points — Wine Enthusiast magazine
- Appellation
- Santa Barbara County / Sonoma County / Lake County
- Grapes
- 100% Chardonnay
- Aged
- 12 months in French oak
- Alcohol
- 14.2%
- Sweetness Level
- Dry (RS: 3.44g/L)
- Winemaking
- 30 year old vines, natural winemaking
- Diet Friendly
- Low sugar, Low carb, Keto, Paleo
The Steele 2018 Cuvée Chardonnay is a unique wine which blends Chardonnay from five different vineyards to produce the quintessential California Chardonnay. Sourcing fruit from Bien Nacido and Goodchild in the Santa Maria Valley, and Sangiacomo, Durell, and Parmelee-Hill vineyards in Sonoma County, plus a touch from Lake County, this wine is balanced, complex, and full of character. The Santa Maria Valley fruit adds a tropical profile with aromas and flavors of mango, pineapple and papaya, while the Sonoma vineyards contribute citrus and fresh acidity to the cuvée. Enjoy!
Baja Ceviche Tostadas
Inspired by the street foods of coastal city Ensenada, the tostada is topped with the perfect combination of citrus, spicy chiles, and fresh marinated seafood.
View Recipe
Sonoma Chicken
Enjoy this delicious entree from Theresa Rochioli with this month's Chardonnay or Pinot Noir!
View Recipe
Coq au Vin Blanc (Chicken in White Wine Sauce)
An elegant and easy dinner to pair with your recent wine subscription shipment of Outlot 2019 Chardonnay!
View Recipe
Salmone al Cartoccio (Salmon cooked in foil)
Tender, flavorful, and easy...this Italian salmon recipe has it all! Pair this with a glass of Chardonnay from your wine club shipment.
View Recipe
Scallops with Cabbage and Capers
Easy and flavorful, this scallop dish pairs perfectly with the Porterhouse 2019 Chardonnay from your wine club delivery!
View Recipe