Steele 2016 Pinot Noir
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- Los Carneros AVA
- 90 Points — Wine Enthusiast magazine
- Appellation
- Carneros - Sonoma County
- Grapes
- 100% Pinot Noir
- Aged
- 12 months in oak
- Alcohol
- 13.6%
- Sweetness Level
- Dry (RS: 0.04 g/l)
- Winemaking
- 30 year old vines, natural winemaking
- Diet Friendly
- Low sugar, Low carb, Keto, Paleo
Steele Wines has worked with Pinot Noir from the famed Sangiacomo Vineyards since the winery’s first vintage in 1991. Each year, Steele chooses the best lots and produces a wine that best represents that vintage. The 2016 Pinot Noir is a beautiful expression of the varietal with pronounced aromas of Bing cherries and raspberries, combined with a silky, smooth structure, slight earthiness and mild tannins. The result is a perfectly balanced Pinot Noir with a soft, lingering finish. Enjoy!
Grilled Mushroom Flatbread
This vegetarian flatbread pairs deliciously with Pinot Noir.
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Charlie Palmer's Turkey with Mushroom Gravy
Pair this delicious turkey dish with a glass of Pinot Noir.
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Roasted Eggplant With Tahini, Pine Nuts, and Lentils
This dish pairs well with a glass of Pinot Noir!
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Spanish Roast Chicken with Potatoes & Chorizo
This delicious roast pairs perfectly with Pinot Noir!
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Caremalized Onion, Spinach and Bacon Pizza
Who doesn't love pizza? For an even better experience, pair this dish with a glass of Pinot Noir
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