Steele 2016 Pinot Noir
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- Los Carneros AVA
- 90 Points — Wine Enthusiast magazine
- Appellation
- Carneros - Sonoma County
- Grapes
- 100% Pinot Noir
- Aged
- 12 months in oak
- Alcohol
- 13.6%
- Sweetness Level
- Dry (RS: 0.04 g/l)
- Winemaking
- 30 year old vines, natural winemaking
- Diet Friendly
- Low sugar, Low carb, Keto, Paleo
Steele Wines has worked with Pinot Noir from the famed Sangiacomo Vineyards since the winery’s first vintage in 1991. Each year, Steele chooses the best lots and produces a wine that best represents that vintage. The 2016 Pinot Noir is a beautiful expression of the varietal with pronounced aromas of Bing cherries and raspberries, combined with a silky, smooth structure, slight earthiness and mild tannins. The result is a perfectly balanced Pinot Noir with a soft, lingering finish. Enjoy!
Butternut Squash Risotto
This creamy dish pairs delightfully with Pinot Noir!
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Porcini Mushroom Pasta
Pair this delicious pasta dish with a glass of Pinot Noir!
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Miso Salmon
The flavors of the marinade make Pinot Noir an ideal pairing for this dish.
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Brown Sugar Mustard Glazed Ham
The sweetness of this dish is perfectly complemented by Pinot Noir!
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Creamy Chicken Marsala
Pair this creamy dish with a nice Pinot Noir from your wine club shipment!
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