SOLD OUTSixteen Appelations 2016 Red Blend
Featured in our Platinum Wine of the Month Club
- Napa Valley AVA
- 93 Points + Gold Medal — Tastings.com (Beverage Testing Institute)
- Appellation
- Napa Valley AVA
- Grapes
- 67% Cabernet Sauvignon, 16% Merlot, 15% Cabernet Franc and 2% Petit Verdot.
- Aged
- 22 months in French oak
- Cases Produced
- 1,232
- Sweetness Level
- Dry
- Diet Friendly
- Low sugar, low carb, Keto, Paleo
An impressive blend, the 2016 Sixteen Appellations comprises fruit from all sixteen appellations within Napa Valley, from some of the most notable vineyards in the region (Robert Keenan, Blackbird, Annapurna, and Constant, to name a few).
This one-of-a-kind wine is truly Napa Valley in a bottle. Full of fruit and bright acidity, the 2016 Sixteen Appellations offers aromas and flavors of black cherry, plum, rhubarb, and cassis with hints of chocolate, vanilla and nutmeg rounding out the palate. This award-winning Bordeaux-style blend will be a charmer at the table and pairs especially well with braised meats. Enjoy!
Baked Kofta Penrose casserole
Pair this flavorful casserole with a red blend from your most recent wine club shipment!
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Lisbon-style pork bifana recipe
Pair this Lisbon-style recipe with a Portuguese wine from your International Wine Club shipment!
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Stracotto (Italian Pot Roast)
Pair this pot roast with a red blend to complement the multitude of flavors!
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Barbacoa de Borrego Tatemado (Mexican Fire-Roasted Lamb)
Barbacoa de Borrego Tatemado (Mexican Fire-Roasted Lamb Barbacoa) is juicy, tender meat that is slow cooked and falling off the bone. A bite of rustic Mexican heaven.
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Bucatini o Tagliatelle alla Matriciana Pasta
A deliciously authentic pasta dish that will transport you overseas, directly into a Italian family home. Pair this with a Red Blend wine from your recent wine subscription box.
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