Sinor-LaValee 2018 Pinot Noir
- Bassi Vineyard, Black Label
- San Luis Obispo County
- Appellation
- Bassi Vineyard, San Luis Obispo County, California
- Grapes
- 100% Pinot Noir
- Aged
- 18 months in French oak
- Cases Produced
- 150
- Alcohol
- 16.5%
- Sweetness Level
- Dry
- Winemaking
- Organic/Biodynamic
- Diet Friendly
- Low carb, Low sugar, Paleo, Keto
Sinor-LaVallee’s ‘Black Label’ is reserved for ultra-limited wines that offer the fullest expression of Bassi Vineyard in San Luis Obispo County; these wines are all about power and richness. On the nose, the 2018 ‘Black Label’ Pinot Noir offers heady, jammy aromas of black cherry, blueberry, anise, and baking spice. The palate is bright and luscious, flooding the mouth with full bodied flavors of boysenberry and blackberry jam, along with hints of cola, plum, spice, and forest floor. A smooth, velvety finish gains lift with a lingering kiss of fresh acidity. Enjoy!
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Butternut Squash Risotto
This creamy dish pairs delightfully with Pinot Noir!
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Porcini Mushroom Pasta
Pair this delicious pasta dish with a glass of Pinot Noir!
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Miso Salmon
The flavors of the marinade make Pinot Noir an ideal pairing for this dish.
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Brown Sugar Mustard Glazed Ham
The sweetness of this dish is perfectly complemented by Pinot Noir!
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Creamy Chicken Marsala
Pair this creamy dish with a nice Pinot Noir from your wine club shipment!
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