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Silvia 2016 Red Blend

Featured in our Gold Wine of the Month Club

Three Barrels Blend
North Coast AVA
Special Selection — Gold Medal Wine Club
North Coast AVA
60% Syrah, 20% Zinfandel, 20% Cabernet Sauvignon
80% American & French Oak, 20% Stainless Steel
Cases Produced
Pairs With
Light vegetable dishes, lasagna, grilled lamb or beef, strong cheeses
Sweetness Level
Diet Friendly
Low Sugar, Low Carb, Paleo, Keto

The elegant 2016 ‘Three Barrels Blend’ represents the third vintage of Silvia Cellars. A blend of 60% Syrah from Sonoma County and Mendocino County, 20% Zinfandel from Dry Creek Valley, and 20% Cabernet Sauvignon from Suisun Valley, this wine is approachable yet full-bodied and well balanced with rich fruit flavors. Nuances of cherries, toasty oak, candied orange peel and roasted coffee beans intermix and harmonize beautifully on the palate before leading into a long and lasting finish. As was done with the Chardonnay, this wine is a mix of barrel fermented fruit and stainless steel fermented fruit, resulting in a unique wine with excellent flavor development, structure, and tannin balance.

About the Winery
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