Serenity 2005 Pinot Grigio
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- Central Coast
- Santa Barbara County region
- Silver Medal — Jerry Mead's NWIWC
- Silver Medal — National Women's Wine Competition
- Appellation
- Santa Barbara County region
- Grapes
- 100% Pinot Grigio
- Cases Produced
- 3,713
- Alcohol
- 13.5%
- Sweetness Level
- Dry
- Winemaking
- Produced from fruit grown in cool climate vineyards
- Diet Friendly
- Low carb, Low sugar, Paleo, Keto
Serenity 2005 Pinot Grigio is a terrific wine that offers a pleasing change from Chardonnay. Produced from fruit grown in cool climate vineyards in California's coastal growing regions near Los Alamos and Monterey, the wine is fresh and fragrant. The 2005 Pinot Grigio won a Silver Medal at Jerry Mead's New World Wine Competition, and a Silver Medal at the National Women's Wine Competition.
The color is a pale, light yellow, almost clear. Layers of yellow grapefruit, gooseberry, ripe kiwi, and Meyer lemon contribute to the bountiful bouquet. A medium-bodied, mouth-filling Pinot Grigio with flavors of key lime pie, melon, guava, and mango that prevail from the very beginning through to the impressively long finish for a white wine. The Serenity 2005 Pinot Grigio pairs perfectly with David Willey's Veggie & Grigio Linguine, Pistachio crusted Tilapia with grilled vegetables, or a simple green garden salad.

Grilled Swordfish
A simple recipe that really lets the flavors of the swordfish shine through, yet has a kick of garlic, capers and basil flavors that round out the dish nicely. Pair this meal with a bottle of Pinot Grigio.
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Pasta with Basil Pesto Cream Sauce
A simple dish with great flavors and aromas of pesto, cheese and fresh basil. Pair this with a Pinot Grigio for best results.
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Steamed Shellfish with a Pinot Grigio Cream Sauce over Fettuccini
An elegant seafood dish combining steamed shellfish with a flavorful wine sauce.
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Willey's Veggie & Grigio Linguine
Enjoy this refreshing meal with your favorite Pinot Grigio from your wine subscription box!
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California Bruschetta
This light and delicious bruschetta is the perfect aperitif for your next gathering, or simply as a side to your week-day meal. Serve with the 2007 Castoro Cellars Pinot Grigio.
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