Seawolf 2018 Zinfandel
Featured in our Platinum Wine of the Month Club
- Marcucci Vineyard
- Russian River Valley AVA
- 91 Points — Wine Enthusiast magazine
- 90 Points — Connoisseurs' Guide
- Appellation
- Russian River Valley AVA
- Grapes
- A field blend of Zinfandel, Alicante Bouchet, Carignan, Petite Sirah, and some white varieties such as Golden Chasselas.
- Aged
- 14 months in French oak
- Cases Produced
- 69
- Alcohol
- 14.8%
- Sweetness Level
- Dry (Residual Sugar: 0.1g/100ml)
- Winemaking
- 55 Year old vines, hand-harvested, wild fermentations, unfined and unfiltered
- Diet Friendly
- Low sugar, Low carb, Keto, Paleo
The Seawolf 2018 Zinfandel comes from the Marcucci Vineyard in the Russian River Valley - a vineyard that is nearly 55 years old and was planted according to the old Italian Field Blend recipe that includes Zinfandel, Alicante Bouchet, Carignan, Petite Sirah, and some white varieties such as Golden Chasselas. This wine is wonderfully complex and intense yet very approachable with luscious notes of Santa Rosa plum, juicy bramble spice, oil of tangerine peel, and perfumed ripe blackberry that lead into round, velvety soft tannins on the finish.
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Chimichurri, Olive & Kale Pizza
A perfect pairing of delicious, handmade pizza and a robust Zinfandel wine! You can't go wrong with this duo, especially when pouring a wine from your wine of the month club package.
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Ahi Tuna with Vegetables and Glass Noddles
Enjoy this unique Asian-inspired recipe with a glass of Rabbit Ridge Zinfandel from your monthly wine box!
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Pepper Crusted Ahi Tuna
Pair this dish with one of your favorite Zinfandel's from your wine subscription box!
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Eggplant and Feta with Farfelle
Enjoy this hearty meal with a Zinfandel from your recent wine club shipment!
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Spaghetti Ala Carbonara
A twist on a a speghetti ala carbonara. Pairs great with a glass of Zinfandel from Gold Medal Wine Club's subscription box!
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