Scott Harvey 2014 Zinfandel
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- Mountain Selection
- Amador County
- 92 Points + Editor's Choice — Wine Enthusiast magazine
- Appellation
- Shenandoah Valley, Amador County
- Grapes
- 95% Zinfandel, 3% Syrah, 2% Barbera
- Aged
- 21 months in French Oak
- Cases Produced
- 1,501
- Enjoy Until
- 2024
Primarily produced from the vineyards located in the Shenandoah Valley of Amador County, the 2014 'Mountain Selection' Zinfandel is a blend of 95% Zinfandel, 3% Syrah, and 2% Barbera. This distinctive, earthy, full bodied wine is food friendly with wonderful character and complexity. Aromas and flavors of chocolate covered cherries, cranberries, and mincemeat complement the rich, full mouthfeel and long, lingering finish.
BBQ Short Ribs
Pair these delicious Short Ribs with a glass of Zinfandel!
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Zinfandel BBQ Chicken Drumsticks
Pair this delicious BBQ chicken recipe with a glass of Zin!
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Chicken Mole with Homemade Mole Sauce
Enjoy this authentic Mexican dish with a bottle of Zinfandel!
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Grilled Pork Tenderloin w/ Plum Sauce
Pair this sweet and savory dish with your favorite bottle of Zinfandel!
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Italian Sloppy Joes with Fritz Zinfandel
Enjoy this Italian take on an all-American favorite with a glass of Zinfandel!
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