SOLD OUTSamuel Louis Smith 2018 Pinot Noir
Featured in our Pinot Noir Wine of the Month Club
- Montanita de Oro
- Monterey AVA
- 95 Points+ Editor's Choice — Wine Enthusiast magazine
- Appellation
- Monterey County AVA
- Grapes
- 100% Pinot Noir
- Aged
- 10 months in oak
- Cases Produced
- 191
- Alcohol
- 13.0%
- Sweetness Level
- Dry
- Winemaking
- Unfiltered, Native primary and secondary fermentation
A 50/50 blend of two of the most pristine mountain sites of Monterey County, the Pelio and Coastview vineyards, the Samuel Louis Smith 2018 'Montañita de Oro' Pinot Noir presents a perfect combination of feminine lift and masculine structure. Medium garnet in color, this Pinot Noir opens with aromas of wild strawberry, dried herbs and flowers and pink peppercorn, followed by flavors of tart cherry and cinnamon on the palate that lead into a long finish dusted lightly in baking spice. Enjoy!
Braised Chicken Thighs with Mushrooms & Creamy Polenta
A rustic meal to enjoy with a glass of Pinot Noir from your latest Gold Medal Wine Club Pinot Noir shipment.
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Pappardelle Pasta with Rosemary Portobello Mushroom Sauce
Enjoy this hearty, autumnal pappardelle pasta with fresh rosemary and portobello mushrooms in warm bowls, with a glass of Piro Pinot Noir!
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Smoked Salmon and Dill Cream Crostinis
These nibbles are perfect with Wine Spots' Sonoma Coast Pinot Noir from your recent subscription wine club box.
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Bacon-Wrapped Scallops with Mascarpone Polenta & Roasted Pepper Salad
This creamy polenta with bacon scallops is a perfect accompaniment to Lightpost Pinot Noir from your recent Pinot Noir subscription box.
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Pork Sausages with Cannellini
Cook up a stewpot of this warm, filling meal that will feed a crowd!
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