SOLD OUTRock Wall 2008 Cabernet Franc
Featured in our Platinum Wine of the Month Club
- Napa Valley
- Napa Valley AVA
- Best of Class — LA International Competition
- Double Gold Medal — North of Gate Wine Competition
- Grapes
- 100% Cabernet Franc
- Cases Produced
- 119
- Enjoy Until
- 2015
Rock Wall's 2008 Cabernet Franc comes from the Holbrook Mitchell Vineyard, a beautiful mountainside property located just southwest of Yountville on the eastern slope of the Maya Camas Mountains. This high elevation vineyard was planted in 1982 and consistently yields perfectly ripe fruit. The 2008 Cabernet Franc is a succulent wine brimming with fresh nuances of plum, milk chocolate, and cassis, with a smooth blueberry finish.
Awarded a Best of Class at the Los Angeles International Wine Competition, in addition to a Double Gold Medal at the North of Gate Wine Competition, plus 6 Gold Medals - this wine is a serious winner, offered at a price point just too good to pass up!

Cobble Creek Shrimp
We've brought you a fantastic recipe of a classic shrimp dish. Sit down and enjoy with a glass of Cabernet Franc from our monthly wine delivery box!
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Franc-in-Chops
Your mouth will be watering in anticipation for these succulent pork chops. Perfectly cooked with just the right of added flavors and textures. Serve with a glass of Cabernet Franc.
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Pork Chile Verde
A delicious pork chile verde paired with a glass of Cosentino Cabernet Franc will be the highlight of your week! Tender, juicy and full of flavor.
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F & F Strawberry and Chocolate Tarts
Make a few mini tarts or one big one - either way you'll be happy you did! The Dark Chocolate Peanut Butter stands out as a delicious and unique twist to the traditional tart base. Add in the filling, top with a fresh strawberry and voilà! Try pairing it with the Mission Estate Cabernet Franc.
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BBQ Pork Cutlets
An authentic New Zealand BBQ recipe featuring mouthwatering Pork Cutlets! A special thanks to the Artisan Vinegar company and to Tania for supplying this yummy recipe. You can find the Lager Vinegar in our New Zealand Adventure Package. Pair this meal with a bottle of the Mission Estate 2014 Reserve Cabernet Franc.
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