SOLD OUTRefugio Ranch 2009 White Blend
Featured in our Gold Wine of the Month Club
- Ineseño
- Santa Ynez Valley AVA
- 90 Points — James Suckling
- 89 Points — Stephen Tanzer
- Grapes
- 60% Roussanne, 40% Viognier
- Aged
- 10 months in oak
- Cases Produced
- 225
- Enjoy Until
- 2015
Refugio Ranch's 2008 Ineseño is a rustic blend of Roussanne and Viognier, two of the primary white Rhône varietals. On the nose, the Ineseno has spicy aromatics of clove and nutmeg that find a nice balance with notes of ripe pear, tangerine, honey and white pepper. On the palate, flavors of almond extract, browned butter, and graham cracker piecrust combine with more savory flavors of sage and Herbs de Provence.
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Cape Malay Chicken Curry
This chicken curry is delicious with the Crastino 2017 Cape White wine from your most recent International Club subscription box from South Africa.
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Grilled Halibut Salad with Summer Salsa and Heirloom Tomatoes
The perfect pairing for this month's 50 Harvests 2017 Meritage Blanc from Gold Medal Wine Club.
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Seared Scallops with Brown Butter & Lemon Pan Sauce
Fresh lemon-seared scallops with capers is a perfect match for the recent White Blend from your Gold Wine Club shipment.
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Italian Fried Chicken with Prééminence Reduction Sauce
Perfect for your backyard gathering or patio table, Rod’s Italian Fried Chicken is easy to make and pairs perfectly with a glass of the Peltier 2016 Prééminence White Blend from one of our Wine Club subscription boxes.
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Quinoa Salad
Get the most out of this fantastic quinoa salad provided by Castoro Cellars by making sure you pair it with the White Blend found in your monthly Gold Wine Club shipment
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