SOLD OUTPoundstone 2015 Chardonnay
Featured in our Garagiste Wine of the Month Club
- Sangiacomo
- Los Carneros AVA
- Appellation
- Catarina Vineyard, Carneros, Sonoma County
- Grapes
- 100% Chardonnay
- Aged
- 9 months
- Cases Produced
- 190
Poundstone’s 2015 Sangiacomo Chardonnay was made in a classical Chablis style with high acidity, a rich mouthfeel, and balanced flavors. On the nose, floral aromas are accented by citrus, pineapple, pear and vanilla, while the palate is vibrant, fresh and bright with complex flavors of pear, apple, vanilla and honeysuckle. This Chardonnay is balanced and its flavors leave a lasting impression on the palate.
Tea Steamed Chilean Sea Bass
Purchase thick cuts of Chilean Seabass from your butcher as the thicker cuts cook evenly and finish buttery and flakey perfect.
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Baja Ceviche Tostadas
Inspired by the street foods of coastal city Ensenada, the tostada is topped with the perfect combination of citrus, spicy chiles, and fresh marinated seafood.
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Sonoma Chicken
Enjoy this delicious entree from Theresa Rochioli with this month's Chardonnay or Pinot Noir!
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Coq au Vin Blanc (Chicken in White Wine Sauce)
An elegant and easy dinner to pair with your recent wine subscription shipment of Outlot 2019 Chardonnay!
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Salmone al Cartoccio (Salmon cooked in foil)
Tender, flavorful, and easy...this Italian salmon recipe has it all! Pair this with a glass of Chardonnay from your wine club shipment.
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