SOLD OUTPerry Creek 2006 Viognier
Featured in our Gold Wine of the Month Club
- El Dorado Vineyard
- Sierra Foothills AVA
- Gold Medal — Best Appellation
- 100% Viognier
- 8 months in oak
- Cases Produced
- Enjoy Until
Called “pure Viognier at its best” is the Perry Creek 2006 Viognier, produced from the winery’s El Dorado vineyard. The floral flavors and complex fruit and spice aromas beautifully compliment each other in a harmonious balance resulting from Fair Play’s highly elevated appellation.
The 2006 Viognier was a Gold Medal winner at the Best of Appellation Competition: “Although aged in French oak, it is the classic gooseberry, apricot, honey and lively acidity that play out from the start to the long finish. Grown at a 2,500 foot elevation, this Viognier is another testament to the importance of warm days and cool nights in finding the right balance in the El Dorado white wines.” Perry Creek’s estate bottled Viognier received optimal fruit exposure, which heightens the crisp, fresh fruit flavors characteristic of this alluring Rhone grape varietal.
Enticing aromas of apricots, citrus and orange peel immediately awaken the senses and lead into round, full-bodied flavors of stone fruit and hints of spice on the palate. The refined complexity sets this Viognier apart, and its fine, creamy and slightly toasty finish creates a wonderfully rich mouthfeel.
Crab Cakes with Lemon Aioli
Crispy outside and tender on the inside, these crab cakes ensure that the crustacean remains the star!View Recipe
Creole Style Crab Cakes
Fantastic recipe for creole crab cakes with fresh chutney. Pair it with a Voignier from your latest wine subscription box.View Recipe
Catalan Shrimp with Paprika
Another delicious recipe that is both simple and quick! Try pairing it with your latest Gold Wine Club shipment.View Recipe
Not your typical week-day meal but one that you should add! Delicious flavors of cream, parmesan and pecorino cheese would pair with the Opolo 2014 Viognier.View Recipe
Bacon Wrapped Prawns
Bacon and prawns...the best of both worlds and an amazing combination! Serve this with a topping of homemade chutney and a glass of Helwig Winery's 2014 'Sloughhouse' Viognier.View Recipe