SOLD OUTPellegrini 2013 Pinot Noir
Featured in our Pinot Noir Wine of the Month Club
- Russian River Valley AVA
- 93 Points — Pinot File
- 92 Points — Prince of Pinot
- Best in Class — SF Chronicle Wine Competition
- Toboni Oakwild Ranch, Russian River Valley AVA, Sonoma
- 26 months in oak
- Cases Produced
The Pellegrini 2013 Toboni Oakwild Ranch Pinot Noir demonstrates the perfect rapport of power and finesse. The deep color in the glass foreshadows the darkly fruited bounty that is to follow. Intense aromas of ripe cherry coated with spiced dark chocolate evolves into flavors of boysenberry, pomegranate, vanilla cola, espresso, chicory, and toasted pecan. A mingle of extravagant, vibrant fruit extends gracefully on the satiny finish.
Pellegrini Wine Company
The Pellegrini family has been growing grapes and crafting small-lot wines in Sonoma County for four generations, building upon a legacy of artisan viticulture and winemaking in the heart of the Russian River Valley.
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Coffee & Spice-rubbed Lamb with Coffee-Vanilla Sauce
The coffee aromas and flavors bring a heightened taste to the barrel aged Pinot Noir from your latest shipment from Gold Medal Wine Club.View Recipe
Salmon with Lentils
Pair this delicious and nutritious salmon dish with a Pinot Noir from your last wine subscription box!View Recipe
Creamy Mushroom Soup
A creamy and delicious mushroom soup! Pair it with a glass of Pinot Noir from your recent monthly wine club delivery.View Recipe
Baked Brie with Figs, Walnuts & Ancho-Chili Honey
Indulge in this appetizer of baked brie with figs and nuts. Make sure to pair it with a Pinot Noir from your wine club subscription!View Recipe
Gnocchi with Blue Cheese & Frizzled Prosciutto
An amazingly delicious and comforting dish of gnocchi with blue cheese and prosciutto. Pair this with a glass of Pinot Noir from your monthly wine delivery!View Recipe