SOLD OUTParitua 2015 Red Blend
Featured in our International Wine of the Month Club
- New Zealand
- 96 Points — Wine Orbit New Zealand Wine Review
- 95 Points — Bob Campbell, Master of Wine
- 90 Points — Robert Parker's The Wine Advocate
- Appellation
- Bridge Pa Triangle, Hawkes Bay, New Zealand
- Grapes
- 74% Merlot, 19% Cabernet Sauvignon, 7% Cabernet Franc
- Aged
- 18 months in oak
A premium blend of 74% Merlot, 19% Cabernet Sauvignon, and 7% Cabernet Franc, the Paritua 2015 Red Blend comes from the Bridge Pa Triangle, a celebrated winegrowing area of the Hawkes Bay region. The Paritua 2015 Red Blend offers complex and dense aromas of black plum, blackberry, violets, black cherry, and hints of baking spices and vanilla. The palate is firm and rich with seamless tannins and concentrated flavors of black plum, black currant and black cherry with nuances of cocoa powder and fine powdery tannins that lead into a long, savory finish. Enjoy!
Bucatini o Tagliatelle alla Matriciana Pasta
A deliciously authentic pasta dish that will transport you overseas, directly into a Italian family home. Pair this with a Red Blend wine from your recent wine subscription box.
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Greek Meatballs with Tzatziki
Syrah and lamb were made for each other. The structure of the Cabernet Sauvignon pairs nicely with lamb's richness. Enjoy with a Red Blend featured in your recent wine club shipment.
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Bobotie (ba-boor-tea) - the national dish of South Africa
A delicious mixture of curried meat and fruit with a creamy golden topping, not dissimilar to moussaka. Enjoy with your recent shipment of South African wines from the International Wine Club.
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Wine Braised Short Ribs
A perfect 'go-to' braised short ribs recipe that is great for entertaining as well as paired along side a bottle of Red Blend. Try enjoying it with a wine from your wine subscription box!
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Keller Coq Au Vin
Enjoy this recipe with a killer glass of Keller Estate "Casa" Red Blend from your latest monthly wine club delivery!
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