SOLD OUTNorth 2017 Pinot Noir
Featured in our Platinum Wine of the Month Club
- Edna Valley AVA
- 94 Points — Vinous
- 93 Points — Jeb Dunnuck
- Appellation
- Edna Valley, San Luis Obispo County
- Grapes
- 100% Pinot Noir
- Aged
- 22 months in oak
- Cases Produced
- 170
- Alcohol
- 12.5%
- Sweetness Level
- Dry
- Winemaking
- Vineyard is never tilled or fertilized (grazed by sheep), Indigenous Yeast Fermentation
- Diet Friendly
- Low sugar, Low carb, Paleo, Keto
Crafted from John and Lorraine Alban’s beloved 5-acre North Vineyard in San Luis Obispo’s Edna Valley, the North 2017 Pinot Noir is a beautifully structured and balanced wine with concentrated fruit, polish and elegance. Deep ruby in color, this wine opens with lavender accented aromas with hints of raspberry, forest floor and exotic herbs. On the palate, flavors of blackberries, white pepper, wild strawberries, and freshly cut wood notes are supported by soft, round tannins that lead into a remarkably long and savory finish. This wine is drinking beautifully now, but it will continue to evolve for a decade. Enjoy!
Scallops Mascarpone
A light seafood dish that pleases the taste buds and the eyes! Pair it with your latest Pinot Noir Wine Club shipment!
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BBQ Rubbed Wild Salmon
Pair this delicious salmon recipe with your favorite bottle of Pinot Noir from Gold Medal Wine Club!
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Fungi Pizza
There are many pizza dough recipes, this one won’t disappoint. It’s a medium crust pizza that works well with the texture of mushrooms.
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Chicken, Wild Mushroom and Roasted-Garlic Sauté
Pair this meal with your favorite bottle of Pinot Noir from your Wine Club subscription.
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Hot Smoked Salmon
Pair this delicious meal with a refreshing glass of Pinot Noir.
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