North 2017 Pinot Noir
Featured in our Platinum Wine of the Month Club
- Edna Valley AVA
- 94 Points — Vinous
- 93 Points — Jeb Dunnuck
- Appellation
- Edna Valley, San Luis Obispo County
- Grapes
- 100% Pinot Noir
- Aged
- 22 months in oak
- Cases Produced
- 170
- Alcohol
- 12.5%
- Sweetness Level
- Dry
- Winemaking
- Vineyard is never tilled or fertilized (grazed by sheep), Indigenous Yeast Fermentation
- Diet Friendly
- Low sugar, Low carb, Paleo, Keto
Crafted from John and Lorraine Alban’s beloved 5-acre North Vineyard in San Luis Obispo’s Edna Valley, the North 2017 Pinot Noir is a beautifully structured and balanced wine with concentrated fruit, polish and elegance. Deep ruby in color, this wine opens with lavender accented aromas with hints of raspberry, forest floor and exotic herbs. On the palate, flavors of blackberries, white pepper, wild strawberries, and freshly cut wood notes are supported by soft, round tannins that lead into a remarkably long and savory finish. This wine is drinking beautifully now, but it will continue to evolve for a decade. Enjoy!
Smoked Salmon with Cream Cheese, Capers, and Red Onion
Enjoy these tasty salmon morsels with a glass of Tondré Pinot Noir from your latest Gold Medal Wine Club shipment!
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Roasted Chicken and Vegetables
Deliciously seasoned chicken over a bed of roasted vegetables pairs perfectly with the Pinot Noir from your latest wine subscription box.
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Grilled Chicken Thighs with Soy, Orange, Ginger & Coconut Rice
Enjoy a delicious glass of Pinot Noir from your latest wine membership shipment with this delectable chicken recipe!
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Soy Ginger Salmon
A tantalizing and delicious salmon recipe that's the perfect combination of spicy, tangy and sweet. Pair it with your recent Pinot Noir Wine Club shipment for best results!
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Jerk Chicken
Easy, flavorful and melts in your mouth! Try this recipe paired with a Pinot Noir from your recent wine subscription delivery.
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