SOLD OUTMyka Cellars 2016 Pinot Noir
Featured in our Pinot Noir Wine of the Month Club
- Santa Lucia Highlands AVA
- Gold Medal — SF Chronicle Wine Competition
- Santa Lucia Highlands AVA, Monterey County
- in French Oak
- Cases Produced
Myka's 2016 Pinot Noir comes from the Santa Lucia Highlands of Monterey County, from hillside vineyards on the terraces of the Santa Lucia mountain range. The exceptionally cool climate here allows for a long growing season which helps the Pinot Noir grapes to develop full ripeness and concentrated flavors. This 2016 Pinot Noir from Myka Cellars is a bold wine with a variety of savory elements, firm tannins and lively acidity. Notes of black cherry, red currant, leather, dusty tobacco leaf, roasted coffee and smoked tea are balanced by mineral textures as the palate unfolds.
An award-winning boutique winery makes a move from the Santa Lucia Highlands to the up-and-coming region of El Dorado County, opening up an array of viticulture and winemaking possibilities.
Founded in 2009 by winemaker Mica Raas, Myka Cellars was originally in ...Read more...
Easy, flavorful and melts in your mouth! Try this recipe paired with a Pinot Noir from your recent wine subscription delivery.View Recipe
Authentic Spanish Paella
A tasty dish from Spain! Enjoy this Paella with a glass of Pinot Noir from your recent wine club subscription box.View Recipe
Pizzettas with Roasted Broccolini, Artichoke Hearts, Preserved Lemon and Chevre
These colorful and zesty, pizzettas pair beautifully with Schug Carneros Estate Pinot Noir from your most recent Pinot Noir Wine Club box.View Recipe
Duck Confit with Arugula, Pomegranate and Walnuts
This French classic is a perfect pairing with the Montagne Russo Pinot Noir in your most recent wine club shipment.View Recipe
Coffee & Spice-rubbed Lamb with Coffee-Vanilla Sauce
The coffee aromas and flavors bring a heightened taste to the barrel aged Pinot Noir from your latest wine membership shipment from Gold Medal Wine Club.View Recipe