Myka 2016 Sauvignon Blanc
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- Clear Lake
- Lake County AVA
- Gold Medal — SF Chronicle Wine Competition
- Appellation
- Lake County AVA
- Grapes
- 100% Sauvignon Blanc
- Aged
- in Stainless Steel tanks
- Cases Produced
- 560
- Enjoy Until
- 2021+
Located just north of Napa Valley, Lake County is a prestigious up-and-coming wine growing area with incredible potential. The rugged topography, high elevation, warm climate, and clean air make it a prime growing region for aromatic white wines like Sauvignon Blanc - and a variety of styles from round and soft to lean and sharp, showcasing the incredible range of Sauvignon Blanc aromas and flavors...zingy citrus, crisp apple, lush melon, tropical pineapple, dry minerality, green herbs, and even freshly cut grass.
Lake County Sauvignon Blancs are some of the best expressions of this varietal on California’s North Coast. The Myka Cellars 2016 Sauvignon Blanc is light, crisp, and fresh, with aromas of ripe Meyer lemon and Kefir lime with subtle undertones of herbs de Provence. The palate offers flavors of fresh citrus that lead the way through the fruit-driven finish.
Spring Salad With Herbed Goat Cheese
Pair this refreshing salad with something light, like a bottle of Sauvignon Blanc!
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Grilled Lamb Brochettes with Lemon & Dill
Pair this citrus-infused dish with a glass of chilled Sauvignon Blanc!
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Paella Valencia
Pair your Sauvignon Blanc with some classic Spanish cuisine!
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Chicken & Kale Salad
This is a recipe that Dawn Pauli Forman from Tobias Vineyards loves to make! It’s fast, easy, healthy, a sure crowd pleaser. Pair it with a glass of Sauvignon Blanc from your recent wine club shipment.
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Porotos Granados
This delicious chicken bean stew recipe is the perfect paring for a Sauvignon Blanc from your wine subscription box. Cheers!
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