SOLD OUTMission Estate 2014 Pinot Noir
Featured in our International Wine of the Month Club
- Reserve
- New Zealand
- Exclusive Import — Gold Medal Wine Club
- 89 Points — Bob Campbell, Master of Wine
- 4 Stars — Wine Orbit New Zealand Wine Review
- Silver Medal — China Wine & Spirits Awards
- Appellation
- Marlborough, New Zealand
Pinot Noirs from the Marlborough region of New Zealand are characteristically fresh with subtle acidity and bright, balanced flavors of raspberry, cherry and plums. These wines are especially known for capturing the ideal balance of Old World structure and elegance with New World power and intensity.
The Mission Estate 2014 Pinot Noir Reserve was crafted with fruit from an estate vineyard in the Awatere Valley of Marlborough, New Zealand. Bright ruby red in color, this Pinot Noir opens with a sweet floral bouquet of red cherries, strawberries, and spicy notes. The palate is softly textured and medium bodied, carrying an abundance of sweet fruit flavors and ripe, silky tannins that linger on a rich, long finish.
Kalbi BBQ Beef Ribs with Charred Summer Vegetables
Pair these BBQ ribs with your favorite Pinot Noir from your latest Wine Club subscription!
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Pinot Noir Marinated Filet Mignon
Pair this deliciously-prepared filet mignon with your favorite bottle of Pinot Noir!
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Roasted Butternut Squash
Pair this delicacy with a Pinot Noir from your latest Wine Club shipment!
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Cedar Plank Salmon with Lemon, Garlic & Rosemary
Grilled cedar planked salmon has a delightfully smoky flavor and never sticks to the grill! Pair with your favorite Pinot Noir!
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Roasted Vegetable Flatbread
This Roasted Vegetable Flatbread is perfect for entertaining and has a delicious variety of vegetables such as portobello mushrooms which pairs perfectly with Pinot Noir.
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