SOLD OUTMirror 2013 Cabernet Sauvignon
Featured in our Diamond Wine of the Month Club
- Napa Valley
- Napa Valley AVA
- 95 Points - Cellar Selection — Wine Enthusiast
- 94 Points - Exceptional — Beverage Testing Institute
- Appellation
- Oak Knoll District, Napa Valley AVA
- Grapes
- 100% Cabernet Sauvignon
- Aged
- 26 months in French Oak
- Cases Produced
- 88
- Enjoy Until
- 2023+
94 Points – Exceptional – Tasting.com (Beverage Testing Institute) - “Opaque violet color. Creamy, fruity aromas and flavors of black raspberry cream pie, cashew nougat, and white clay with a satiny, bright, dry-yet-fruity body and a tingling, distinctive, long fleur de sel caramel, pencil shavings, and brown spices finish with chewy, crunchy tannins and moderate oak. A rich, concentrated, dry and savory cabernet for pleasure now or later.”
Winemaker Rob Lawson’s Notes - "Moulds Family Vineyard rises above valley floor on the western foothills of the southern Mayacamas range. The aromas and bouquet of this Cabernet Sauvignon exhibit a complex and rich blend of blackberries, rose petals, black currants, dry rose petals complimented with hints of licorice and cedar. The palate follows with a concentrated core of red and dark berries, baking spices, and dark chocolate with hints of dark chocolate and vanilla. The balanced acid, fruit, and beautifully ripe mountain tannins deliver a powerful yet elegant, evolving sensory experience that will leave a clean and lasting finish on the palate."

Steak Au Poivre (Peppered Steak)
A wonderful comfort food to pair with Lost Chapters Cabernet Sauvignon from your latest subscription box.
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Pan Seared Steak with Garlic Butter
Quick and easy, this seared and tender steak cries out for a glass of Midnight Cellars Cabernet Sauvignon from your most recent subscription box.
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Santa Maria Style Tri Tip
Enjoy this fantastic Tri-Tip recipe with great company and a glass of Cabernet Sauvignon from your recent wine membership shipment!
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Skillet-Roasted Strip Steaks
Enjoy this delicious recipe that pairs great with a Cabernet Sauvignon from your monthly wine box!
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Braised Lamb Shanks with Rosemary and Polenta
This rich and meaty dish pairs with Kiara Bella 2017 Cabernet Sauvignon from your recent Gold Wine Club box.
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