SOLD OUTMignanelli 2016 Pinot Noir
Featured in our Pinot Noir Wine of the Month Club
- Santa Cruz Mountains AVA
- 91 Points — Burghound.com
- 90 Points — Wine & Spirits Magazine
- Appellation
- Santa Cruz Mountains AVA
- Cases Produced
- 450
The mountainous terrain, the Pacific Ocean, and the nearby San Francisco Bay have wide ranging effects on vineyards set within the Santa Cruz Mountains, creating a plethora of microclimates that define the region's exquisite terroir. Deep garnet in color, Mignanelli's 2016 Pinot Noir reveals aromas of dark red cherry, spice, violets, herbs and warm brioche. The palate offers persistent flavors of cherry and raspberry that are framed by prominent tannins that carry through to the finish.
Roasted Butternut Squash
Pair this delicacy with a Pinot Noir from your latest Wine Club shipment!
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Cedar Plank Salmon with Lemon, Garlic & Rosemary
Grilled cedar planked salmon has a delightfully smoky flavor and never sticks to the grill! Pair with your favorite Pinot Noir!
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Roasted Vegetable Flatbread
This Roasted Vegetable Flatbread is perfect for entertaining and has a delicious variety of vegetables such as portobello mushrooms which pairs perfectly with Pinot Noir.
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Bacon-Wrapped Maraschino Cherries
Something about the sweetness of the cherry mingled with the flavor of freshly cooked bacon is tastebud heaven. When paired with a glass of Pinot Noir, it sings in your mouth.
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Pinot Noir Braised Beef Short Ribs
Pair your Pinot with this delicious and savory dish!
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