SOLD OUTMidnight Cellars 2009 Chardonnay
Featured in our Gold Wine of the Month Club
- Estate Grown
- Paso Robles AVA
- Silver Medal — Monterey County Fair
- Silver Medal — Central Coast Competition
- Silver Medal — CA Mid-State Fair
- Grapes
- 100% Chardonnay
- Aged
- 10 months - 15% new French oak
- Cases Produced
- 520
- Enjoy Until
- 2014
The Midnight Cellars 2009 Estate Chardonnay is crisp, clean, and wonderfully refreshing - a beautiful white wine that captures the spirit of Paso Robles's renowned wine country.
With light tropical notes, nuances of vanilla and pineapple, and green apple flavors, this 2009 Estate Chardonnay has well-balanced acidity with hints of French oak that lingers well into the long finish.
The French oak imparts more of a subtle oak influence, and with only a small percentage of the juice going through a secondary malolactic fermentation, the resulting wine is crisper and fruitier in style.
Tea Steamed Chilean Sea Bass
Purchase thick cuts of Chilean Seabass from your butcher as the thicker cuts cook evenly and finish buttery and flakey perfect.
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Baja Ceviche Tostadas
Inspired by the street foods of coastal city Ensenada, the tostada is topped with the perfect combination of citrus, spicy chiles, and fresh marinated seafood.
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Sonoma Chicken
Enjoy this delicious entree from Theresa Rochioli with this month's Chardonnay or Pinot Noir!
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Coq au Vin Blanc (Chicken in White Wine Sauce)
An elegant and easy dinner to pair with your recent wine subscription shipment of Outlot 2019 Chardonnay!
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Salmone al Cartoccio (Salmon cooked in foil)
Tender, flavorful, and easy...this Italian salmon recipe has it all! Pair this with a glass of Chardonnay from your wine club shipment.
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