Lightpost 2018 Pinot Noir
Featured in our Pinot Noir Wine of the Month Club
- San Luis Obispo County
- 94 Points — Wine Review Online
- 93 Points + Editor's Choice — Wine Enthusiast magazine
- 91 Points — Steve Heimoff
- 90 Points + Gold Medal — Monterey International Wine Competition
- Appellation
- San Luis Obispo County AVA
- Grapes
- 100% Pinot Noir
- Aged
- 10 months in oak
- Cases Produced
- 336
- Alcohol
- 13.9%
- Sweetness Level
- Dry
- Diet Friendly
- Low sugar, low carb, Keto, Paleo
A blend of fruit from Arroyo Grande and Edna Valley vineyards in San Luis Obispo County, the Lightpost 2018 Reserve Pinot Noir is an approachable yet exquisite wine that is sure to leave a lasting impression. The aromas are reminiscent of moss, leather, and forest floor, with notes of black cherry and vanilla unfolding as well. The palate offers a wonderful balance of complementary flavors including earthiness and forest floor with black cherry, plum, and cola, all supported by soft tannins and lip smacking acidity.
.jpg)
Tunisian Spice-Roasted Chicken
The lush fruit from Whitehall Lane's 2018 Pinot Noir will counter the fire from this dish. Pour a glass from your latest wine of the month club shipment and enjoy!
View Recipe
Potatoes Au Gratin
This creamy, classic French dish pairs wonderfully with the Dragonette 2018 Pinot Noir from your latest Gold Medal Wine Club feature.
View Recipe
Smoked Salmon with Cream Cheese, Capers, and Red Onion
Enjoy these tasty salmon morsels with a glass of Tondré Pinot Noir from your latest Gold Medal Wine Club shipment!
View Recipe
Roasted Chicken and Vegetables
Deliciously seasoned chicken over a bed of roasted vegetables pairs perfectly with the Pinot Noir from your latest wine subscription box.
View Recipe
Grilled Chicken Thighs with Soy, Orange, Ginger & Coconut Rice
Enjoy a delicious glass of Pinot Noir from your latest wine membership shipment with this delectable chicken recipe!
View Recipe