Leonard 2016 Red Blend
- Lou's Blend
- Sonoma County region
- 80% Sonoma County, 20% Napa County
- 83% Zinfandel, 10% Petite Sirah and 7% Petite Verdot
- Cases Produced
Farmed from expressive Northern California vineyard sites, the Leonard 2016 “Lou’s Blend” is comprised of 83% Zinfandel, 10% Petite Sirah and 7% Petite Verdot from Rockpile, Chiles Valley, and St. Helena. This wine offers endearing aromas of black pepper, ripe plum, and maraschino cherry with nuances of dark roast coffee, blueberries, light molasses, and cardamom, all dusted in cocoa. On the palate, fresh acidity and powdery tannins frame out the core of black cherry and blackberry flavors that lead into a long, lengthy finish. Enjoy!
Leonard Wine Company
It was on this trip that Tom developed a deep appreciation for the ‘Old World’ wines of Europe and it instilled in him a lifelong dream of producing his own wine in the classic style.
A father-son team dedicated to crafting classically styled Roussanne a ...Read more...
Lamb Chops with Moroccan Barbecue Sauce
Pair these savory lamb chops with a glass of red wine.View Recipe
Herb-Crusted Rack of Lamb with New Potatoes
Pair this delicious rack of lamb with a glass of red wine.View Recipe
Smoked Red Wine Marinated Tri Tip
Pair this delicious BBQ staple with a glass of red wine.View Recipe
Beef Tenderloin Steaks with Shiitake Mushroom Sauce
Pair this savory dish with a nice red blend.View Recipe
Baked Kofta Penrose casserole
Pair this flavorful casserole with a red blend from your most recent wine club shipment!View Recipe