La Follette 2017 Pinot Noir
Featured in our Pinot Noir Wine of the Month Club
- Sangiacomo Roberts Rd Vineyard
- Sonoma Coast AVA
- 92 Points — Robert Parker's The Wine Advocate
- Appellation
- Sangiacomo Robert's Road Vineyard, Sonoma Coast AVA
- Grapes
- 100% Pinot Noir
- Aged
- 11 months in oak
- Cases Produced
- 389
- Alcohol
- 13.6%
- Sweetness Level
- Dry
- Winemaking
- 21-year old vines, no sulphur added prior to fermentation, 100% native yeast
- Diet Friendly
- Low carb, Low sugar, Paleo, Keto
This beautiful Pinot Noir hails from the famed Sangiacomo Roberts Road Vineyard, located at the base of the eastern foothills of the Sonoma Coast. With bright fruit character, especially dark plum and red cherry, this wine highlights the Petaluma Gap region. A delightful touch of cinnamon stick, dusty earth and roasted marshmallow enlivens the tastebuds and leads into a silky, long finish. Enjoy
Roasted Butternut Squash
Pair this delicacy with a Pinot Noir from your latest Wine Club shipment!
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Cedar Plank Salmon with Lemon, Garlic & Rosemary
Grilled cedar planked salmon has a delightfully smoky flavor and never sticks to the grill! Pair with your favorite Pinot Noir!
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Roasted Vegetable Flatbread
This Roasted Vegetable Flatbread is perfect for entertaining and has a delicious variety of vegetables such as portobello mushrooms which pairs perfectly with Pinot Noir.
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Bacon-Wrapped Maraschino Cherries
Something about the sweetness of the cherry mingled with the flavor of freshly cooked bacon is tastebud heaven. When paired with a glass of Pinot Noir, it sings in your mouth.
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Pinot Noir Braised Beef Short Ribs
Pair your Pinot with this delicious and savory dish!
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