SOLD OUTLa Follette 2014 Pinot Noir
Featured in our Gold Wine of the Month Club
- North Coast AVA
- 91 Points — Antonio Galloni's Vinous
- 91 Points — The Tasting Panel
- 90 Points — Wine Enthusiast magazine
- Appellation
- Mendocino County & Petaluma Gap
- Aged
- in oak
- Enjoy Until
- 2022
The La Follette 2014 North Coast Pinot Noir is the culmination of years of exploring vineyards in the outer reaches of California’s North Coast wine region. This bottling is a blend of fruit from Mendocino County and the Sonoma Coast’s Petaluma Gap wine growing regions, and it beautifully captures the essence of the Pinot Noir grown here.
The wine opens with an exuberant bouquet of cherry, berry and cinnamon bark, with just a touch of forest earthiness. A silky entry offers a wild strawberry note and leads to vibrant, fresh acidity, fine grain tannins and red fruit notes of cherry, hibiscus and red currant. Notes of juicy berry and brown spice emerge on the mouthwatering finish. Overall, this is a complete and palate-pleasing rendition of coastal Pinot Noir. Aged in oak. Enjoy now until 2022.
Kalbi BBQ Beef Ribs with Charred Summer Vegetables
Pair these BBQ ribs with your favorite Pinot Noir from your latest Wine Club subscription!
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Pinot Noir Marinated Filet Mignon
Pair this deliciously-prepared filet mignon with your favorite bottle of Pinot Noir!
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Roasted Butternut Squash
Pair this delicacy with a Pinot Noir from your latest Wine Club shipment!
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Cedar Plank Salmon with Lemon, Garlic & Rosemary
Grilled cedar planked salmon has a delightfully smoky flavor and never sticks to the grill! Pair with your favorite Pinot Noir!
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Roasted Vegetable Flatbread
This Roasted Vegetable Flatbread is perfect for entertaining and has a delicious variety of vegetables such as portobello mushrooms which pairs perfectly with Pinot Noir.
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