SOLD OUTHilliard Bruce 2013 Chardonnay
Featured in our Platinum Wine of the Month Club
- Estate
- Sta. Rita Hills AVA
- 93+ Points — Antonio Galloni's Vinous
- 91 Points — Robert Parker's The Wine Advocate
- Appellation
- Sta. Rita Hills AVA, Santa Barbara County
- Grapes
- 100% Chardonnay
- Aged
- 18 months in oak
- Cases Produced
- 528
- Enjoy Until
- 2018
Antonio Galloni names this wine “one of the most distinctive Chardonnays in the Sta. Rita Hills appellation,” and we couldn’t agree more. The Hilliard Bruce 2013 Estate Chardonnay is a beautifully made, classy wine that shows both concentration and freshness while highlighting the terroir and minerality of the vineyard. Aromas of honeysuckle rise from the glass, while flavors of lemon blossom, slate, pineapple, and grapefruit add lift and crispness to the smooth palate. This is a superb wine, made in Christine Bruce’s simple Burgundian method with barrel fermentation to round out the bright citrus flavors.
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Baja Ceviche Tostadas
Inspired by the street foods of coastal city Ensenada, the tostada is topped with the perfect combination of citrus, spicy chiles, and fresh marinated seafood.
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Sonoma Chicken
Enjoy this delicious entree from Theresa Rochioli with this month's Chardonnay or Pinot Noir!
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Coq au Vin Blanc (Chicken in White Wine Sauce)
An elegant and easy dinner to pair with your recent wine subscription shipment of Outlot 2019 Chardonnay!
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Salmone al Cartoccio (Salmon cooked in foil)
Tender, flavorful, and easy...this Italian salmon recipe has it all! Pair this with a glass of Chardonnay from your wine club shipment.
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Scallops with Cabbage and Capers
Easy and flavorful, this scallop dish pairs perfectly with the Porterhouse 2019 Chardonnay from your wine club delivery!
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