SOLD OUTGibbs 2018 Red Blend
Featured in our Gold Wine of the Month Club
- Dusty Red
- Napa Valley AVA
- 92 Points — James Suckling
- Appellation
- Napa Valley AVA
- Grapes
- 45% Merlot, 32% Cabernet Sauvignon, 20% Cabernet Franc, 3% Petit Verdot
- Aged
- 22 months in French Oak
- Cases Produced
- 401
- Alcohol
- 14.5%
- Sweetness Level
- Dry
- Diet Friendly
- Low Sugar, Low Carb, Paleo, Keto
A blend of 45% Merlot, 32% Cabernet Sauvignon, 20% Cabernet Franc and 3% Petit Verdot, the Gibbs 2018 Dusty Red Blend is a classic right-bank Bordeaux blend. Merlot accounts for nearly half of the blend, providing a velvety core of red and black fruits, while the Cabernet Sauvignon offers tannin, structure, and darker fruits and the Cabernet Franc brings blue fruits with herbal undertones. Enjoy!
Baked Kofta Penrose casserole
Pair this flavorful casserole with a red blend from your most recent wine club shipment!
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Lisbon-style pork bifana recipe
Pair this Lisbon-style recipe with a Portuguese wine from your International Wine Club shipment!
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Stracotto (Italian Pot Roast)
Pair this pot roast with a red blend to complement the multitude of flavors!
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Barbacoa de Borrego Tatemado (Mexican Fire-Roasted Lamb)
Barbacoa de Borrego Tatemado (Mexican Fire-Roasted Lamb Barbacoa) is juicy, tender meat that is slow cooked and falling off the bone. A bite of rustic Mexican heaven.
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Bucatini o Tagliatelle alla Matriciana Pasta
A deliciously authentic pasta dish that will transport you overseas, directly into a Italian family home. Pair this with a Red Blend wine from your recent wine subscription box.
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