SOLD OUTGainey 2013 Pinot Noir
Featured in our Pinot Noir Wine of the Month Club
- Sta. Rita Hills AVA
- 93 Points — The Tasting Panel
- 90 Points — Terroirist.com
- Appellation
- Sta. Rita Hills AVA, Santa Ynez Valley
- Grapes
- 100% Pinot Noir
- Aged
- 11 months in 22% French Oak
- Enjoy Until
- 2020
Fruit from two of the oldest vineyards within the Sta. Rita Hills AVA produced this excellent Pinot Noir. It displays a vivid ruby red hue and bright, fragrant, fruit-forward aromas of black cherry, red raspberry, blackberry and pomegranate along with a whiff of rose hips tea. Palate wise, the Gainey Vineyard 2103 Pinot Noir delivers intense, juicy, strawberry, cherry, plum and blackberry flavors that evolve into a zesty, tea-leaf spice tone en route to a long, fruitful and mineral-tinged finish.
Bottled unfiltered, this 100% Pinot Noir was aged for eleven months in 22% new French Oak. Try with John's Spicy Garlic Shrimp or the Rack of Lamb.
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Salmon with Lentils
Pair this delicious and nutritious salmon dish with a Pinot Noir from your last wine subscription box!
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Creamy Mushroom Soup
A creamy and delicious mushroom soup! Pair it with a glass of Pinot Noir from your recent monthly wine club delivery.
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Baked Brie with Figs, Walnuts & Ancho-Chili Honey
Indulge in this appetizer of baked brie with figs and nuts. Make sure to pair it with a Pinot Noir from your wine club subscription!
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Gnocchi with Blue Cheese & Frizzled Prosciutto
An amazingly delicious and comforting dish of gnocchi with blue cheese and prosciutto. Pair this with a glass of Pinot Noir from your monthly wine delivery!
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Grilled Hanger Steak with Marionberry Glaze
This wonderful Hanger Steak recipe pairs perfectly with Knudsen Vinyards Pinot Noir from Gold Medal Wine Club.
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