SOLD OUTFrog's Tooth 2016 Sangiovese
Featured in our Garagiste Wine of the Month Club
- Sierra Foothills AVA
- Appellation
- El Dorado AVA
- Grapes
- 100% Sangiovese
- Aged
- in French, American and Neutral oak
- Cases Produced
- 180
This medium-bodied 2016 Sangiovese is a product of the well-established Matagrano Vineyard located in the El Dorado AVA of the Sierra Foothills. Grown at an altitude of 700 feet, this wine offers plentiful cherry and blackberry flavors, an excellent texture that is smooth on the palate and light tannins on the finish. Aged in assorted cooperage, (50% French Oak, 25% American Oak and 25% Neutral Oak) the wine comes in at a hefty 15.3% alcohol. Perfect for drinking with a hearty dish of braised lamb shanks.
On Point Chicken Curry
Fill your home with the smell of this amazing chicken curry and make sure to pair it with a Sangiovese from your recent wine club box.
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Italian Beef in Red Wine
A delicious and succulent main dish of Italian beef slow-cooked in garlic and red wine. A great way to end your day, especially with a glass of Monte Volpe Sangiovese.
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Nonna Carli's Gnocchi
This traditional Italian recipe was passed down through the family for generations. We advise our Gold Medal Wine of the Month clubs members to do the same. This is it, for Gnocchi. Enjoy with a glass of Sangiovese!
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Cort's Crab Cakes with Aioli Sauce
Enjoy this family recipe passed on to our Gold Wine of the Month Club members with a glass of Sangiovese!
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Braised Pork Shanks
Amazingly tender and succulent braised pork shanks from Niner Wine Estates. Easier than it sounds, this dish can also be made in a slow cooker. The rich flavors of the juicy pork pair perfectly with a glass of Niner's 2003 Sangiovese.
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