SOLD OUTFess Parker 2010 Pinot Noir
Featured in our Pinot Noir Wine of the Month Club
- Ashley's
- Santa Ynez Valley AVA
- 92 Points — Wine Spectator
- Gold Medal — San Francisco International Wine Competition
- Appellation
- Sta Rita Hills
- Grapes
- 100% Pinot Noir
- Aged
- 12 months in oak
- Cases Produced
- 1217
- Enjoy Until
- 2018
Produced from Ashley’s Vineyard in the Sta. Rita Hills appellation, the Fess Parker ‘Ashley’s’ Pinot Noir is one of the winery’s most consistently awarded wines. In fact, the last four vintages have all garnered 91+ Points. Fess Parker’s 2010 ‘Ashley’s Pinot Noir offers aromas of blackberry, black cherry, cedar, forest floor, sage, sandalwood, vanilla and baking spices. On the palate, layers of black cherry, black currant and cranberry mingle with notes of clove, nutmeg, vanilla and just a touch of minerality. This wine is fresh, elegant, and beautifully balanced from the first sip to the long, lingering finish.
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Grilled Hanger Steak with Marionberry Glaze
This wonderful Hanger Steak recipe pairs perfectly with Knudsen Vinyards Pinot Noir from Gold Medal Wine Club.
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Paella
This delicious paella pairs equally well with the Trombetta Chardonnay or their Pinot Noir.
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Braised Chicken Thighs with Mushrooms & Creamy Polenta
A rustic meal to enjoy with a glass of Pinot Noir from your latest Gold Medal Wine Club Pinot Noir shipment.
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Pappardelle Pasta with Rosemary Portobello Mushroom Sauce
Enjoy this hearty, autumnal pappardelle pasta with fresh rosemary and portobello mushrooms in warm bowls, with a glass of Piro Pinot Noir!
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Smoked Salmon and Dill Cream Crostinis
These nibbles are perfect with Wine Spots' Sonoma Coast Pinot Noir from your recent subscription wine club box.
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