EX Wines 2017 Pinot Noir
Featured in our Gold Wine of the Month Club
- Monterey AVA
- 91 Points — Planet Grape Review
- Appellation
- Monterey County AVA
- Grapes
- 100% Pinot Noir
- Aged
- in French oak
- Cases Produced
- 1411
- Alcohol
- 14.1%
- Sweetness Level
- Dry
- Winemaking
- Certified Sustainable (SIP), whole cluster fermentation
- Diet Friendly
- Low Sugar, Low Carb, Keto, Paleo
The EX 2017 Pinot Noir offers a true expression of the quality and soul of the San Saba Estate Vineyard in Monterey’s Santa Lucia Highlands. For a wine that sees minimal new oak, this Pinot Noir is incredibly rich and expansive, showing off the personality and characteristics of this special site. This wine is bright and energetic with cherry and red berry flavors that have undertones of earth and fresh minerality. Aromas of rusty cherries and sagebrush round out this smooth, silky and well balanced Pinot Noir. Enjoy!
Grilled Hanger Steak with Marionberry Glaze
This wonderful Hanger Steak recipe pairs perfectly with Knudsen Vinyards Pinot Noir from Gold Medal Wine Club.
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Paella
This delicious paella pairs equally well with the Trombetta Chardonnay or their Pinot Noir.
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Braised Chicken Thighs with Mushrooms & Creamy Polenta
A rustic meal to enjoy with a glass of Pinot Noir from your latest Gold Medal Wine Club Pinot Noir shipment.
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Pappardelle Pasta with Rosemary Portobello Mushroom Sauce
Enjoy this hearty, autumnal pappardelle pasta with fresh rosemary and portobello mushrooms in warm bowls, with a glass of Piro Pinot Noir!
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Smoked Salmon and Dill Cream Crostinis
These nibbles are perfect with Wine Spots' Sonoma Coast Pinot Noir from your recent subscription wine club box.
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