SOLD OUTEos Estate 2002 Sauvignon Blanc

Featured in our Gold Wine of the Month Club

Paso Robles AVA
Gold Medal — Orange County Fair
88 Points — Wine Enthusiast magazine
Recommended — San Francisco Chronicle
Recommended — Santé magazine
Paso Robles AVA, Central Coast
Enjoy Until

An appealing Sauvignon Blanc with blossomy aromas of grapefruit, lemon and papaya. Intensely flavored with citrus and pear notes. It is full-bodied and tart, with a lingering finish that coats the mouth.

This show worthy wine won a Gold Medal at the Orange County Fair and was awarded 88-Points by the Wine Enthusiast magazine— “Fresh and lively, with pretty herb, spice, lemon, grapefruit, pepper, grass and mineral notes. The wine is light textured, yet hangs in there with a clean finish that’s moderate in length.” Recommended by both the San Francisco Chronicle and restaurant magazine, Santé —“Medium-bodied and crisp with grapefruit, pear and tropical fruit; medium finish.”

Serve well chilled with butterfish in lemon-cilantro sauce, or on a warm spring day with apple cobbler. This wine should be consumed young to enjoy the freshness and up-front fruit, but will age nicely for several more years.

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