SOLD OUTEhret 2006 Red Blend
Featured in our Platinum Wine of the Month Club
- Bella's Blend
- Sonoma County region
- 94 Points — Wine Enthusiast
- 90 Points — Ken's Wine Guide
- Cellar Selection — Wine Enthusiast
- Grapes
- 63% Cabernet Sauvignon, 18.5% Cabernet Franc, 18.5% Merlot
- Aged
- 24 months in oak
- Cases Produced
- 400
- Enjoy Until
- 2015
A deeply impressive blend...marked by dryness and a superb tannic structure, it has deep flavors of blackberries, black currants, violets, herbs and cedar. The wine opens with an attractive black cherry and plum bouquet that sets the stage for the smooth, elegant flavor profile of blueberry, black cherry and supple cinnamon notes. The finish is dry and its fine tannins are nicely prolonged.
Bucatini o Tagliatelle alla Matriciana Pasta
A deliciously authentic pasta dish that will transport you overseas, directly into a Italian family home. Pair this with a Red Blend wine from your recent wine subscription box.
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Greek Meatballs with Tzatziki
Syrah and lamb were made for each other. The structure of the Cabernet Sauvignon pairs nicely with lamb's richness. Enjoy with a Red Blend featured in your recent wine club shipment.
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Bobotie (ba-boor-tea) - the national dish of South Africa
A delicious mixture of curried meat and fruit with a creamy golden topping, not dissimilar to moussaka. Enjoy with your recent shipment of South African wines from the International Wine Club.
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Wine Braised Short Ribs
A perfect 'go-to' braised short ribs recipe that is great for entertaining as well as paired along side a bottle of Red Blend. Try enjoying it with a wine from your wine subscription box!
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Keller Coq Au Vin
Enjoy this recipe with a killer glass of Keller Estate "Casa" Red Blend from your latest monthly wine club delivery!
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